togophonebook Chapter 568 Is This An Egg Or A Chicken?
Chapter 568 Is This An Egg Or A Chicken?
Chapter 568 Is This An Egg Or A Chicken?
Yang Ming watched the famous chef commit suicide by taking poison, and shook his head involuntarily.
You fucking want to avenge your family's revenge. It's too low-level to use this method to deal with aunt Charlotte Lingling.
If every Four Emperors could live so easily, they would have been assassinated many times!
really!
Just as Yang Ming was thinking to himself, Charlotte Lingling, who had fallen to the ground with an ugly face, stood up as if nothing had happened.
Seeing this scene, some famous chefs with ulterior motives suddenly shrank their eyes, and all the small thoughts in their hearts disappeared.
As I said before, these famous chefs who have been captured are complex, and some are pirates. For them, it is a very honorable thing for them to be able to kill the four emperors, the aunt Charlotte Lingling.
Aunt Charlotte Lingling opened her mouth, and suddenly spurted a column of blood arrows, which fell to the ground, accompanied by a crackling sound, and the severe toxicity instantly corroded a large pit.
She looked at the fallen corpse of the famous chef, Uncle Decadent, and grinned at the corner of her mouth, showing a cruel smile full of blood. She was about to go forward and smash his corpse into thousands of pieces to vent her hatred!
Seeing this, Yang Ming took a step forward with the railing in front.
"Yang Ming!" Auntie Charlotte Lingling's eyes flashed with murderous intent, "This guy wants to assassinate me, don't you want to stop me from taking revenge!"
Facing the murderous aunt, Yang Ming pretended not to see it, his face was still calm, and he said lightly:
"Don't forget, you are my prisoner now!"
Perhaps in order to enhance Boss Yang Ming's persuasion, Luo raised her huge heart in a demonstrative way.
In a word, the aunt Charlotte Lingling seemed to be choking, and her face turned blue and white for a while, as if she would change her face.
Under the threat of death, the sword of Darmos, aunt Charlotte Lingling snorted coldly, and sat back in the referee's seat with a displeased face.
Yang Ming believed that if it wasn't for the deterrence of their group, the body of the famous chef, Uncle Decadent, would have been lost.
Yang Ming raised his hand, greeted Bai, pointed at the mess on the ground, and said:
"You take someone to clean up here, and give this famous chef a good burial by the way."
With that said, Yang Ming took out a large amount of money from his pocket, handed it to Bai, and said solemnly:
"By the way, you can ask if this celebrity chef has any family members, and mail the money over."
One Piece World has newsbirds all over the world, and the company they belong to has a mail service that can help with this.
Bai listened, nodded with a serious face, and then called Ning Ci and Ding Ci to work together.
After explaining these things, Yang Ming heaved a sigh of relief, and finally he was able to continue to learn art happily.
"Oh? What is this man doing?"
Soon, Yang Ming noticed that a famous chef was doing something very special.
This celebrity chef is simply non-mainstream, with a killer hairstyle, he doesn't look like a chef at all, but looks like a young and Dangerous boy on the street, wearing colorful clothes.
But if you easily deny his culinary skills just because of this appearance, you will definitely miss out on very interesting dishes.
"Is he making a mousse cake?"
Seeing what this killer cooked, Yang Ming couldn't help frowning and thinking.
Mousse cake is a kind of milk jelly dessert, which can be eaten directly or used as a cake interlayer. Usually, cream and coagulant are added to create a thick and jelly-like effect.
Mousse, like pudding, is a kind of dessert. It is softer than pudding and melts in the mouth. In addition, the biggest feature when making it is that the egg whites, egg yolks, and fresh cream in the formula must be beaten with sugar separately, and then mixed together. , so the texture is softer, a bit like whipped cream.
In the world where Yang Ming lived, mousse cakes first appeared in Paris, France, the gourmet capital. He never thought that there would be people in the world of One Piece who could make mousse cakes.
In fact, this is also very normal. The author of One Piece often travels around the world. The author is also very envious!
When the mousse cake was first made, the masters added various auxiliary materials to the cream to stabilize and improve the structure, taste and flavor, so that the appearance, color, structure and taste were varied and more natural and pure.
In particular, the mousse has an endless taste after being frozen, and it has become the best in cakes. Its taste is pure and natural, fresh and smooth, without the greasy characteristics of cream cakes, and the taste is delicate and cool, with the characteristics of high-end ice products.
At this moment, it is obvious that the cooking has come to an end.
Yang Ming stared at it, a trace of astonishment flashed in his eyes.
"This is... an egg?"
Under the indescribably skillful hands of this killer chef, every movement of his is impeccable. Under his fiddle, the mousse cake is made into an oval egg, standing upright on a piece of cake. biscuit top.
At this moment, no matter which direction you look at, this is an egg!
You thought it was an egg?
wrong!Actually it is a chicken!
Clearly, the celebrity chef is not an easy master.
The famous chef Sha Matt is like a painter, inserting the prepared condiments on it, and then dotting a little bit of chocolate on the eyes, just like the finishing touch, the originally lifeless little egg instantly turns into a cute Damn chick!
Especially the last point, Yang Ming was absolutely amazed!
In the past, Yang Ming didn't have a deep understanding of the idiom "painting the finishing touch", but after seeing this famous chef's practice, he suddenly felt like a thunderbolt. It turns out that sometimes cooking can be so artistic!
The fresh cheese mousse on the outer layer, together with chocolate and cocoa butter, exudes the fluffy feeling of the chicken, it is amazing!
It is like a chick that has just hatched from an egg, standing on the ground, looking into the distance with those cute little eyes.
Meimei’s desserts are full of temptations for women with girly feelings. The round and fluffy chicks are super cute, coupled with those two small eyes that look dull, instantly melted the hearts of all the women present!
It is like a petite daisy, lying gracefully, waiting for someone to lift it, pick it off, and taste it.
To put it bluntly, this chick mousse has a cute appearance, delicate and fresh, just a glance at it, and you can't help but take a bite!
Happiness is like a fluffy cake, after years of baking, embellished with sweet cream, and finally share this love with every guest.
Maybe you think the chocolate is too greasy, the strawberries are too sweet, and the pineapple is too sour, but you will definitely not refuse this refreshing chick mousse!
At this moment, if Yang Ming were to give a fair score to this dessert made by this celebrity chef, it must be 99 points!
One point less is afraid that he will be proud!
The new book, Konoha Supreme System, is online, don't be fooled by the title, this is not a routine
(End of this chapter)